Taj Palace Indian Cuisine Menu (Update 2025)
Welcome to Taj Palace Indian Cuisine, a culinary gem located in Las Vegas. This restaurant promises an authentic Indian dining experience, offering a diverse menu that spans the rich culinary landscape of India. From flavorful curries to crispy dosas, each dish is crafted with care.
The self-serve buffet is a highlight, consistently replenished and featuring an excellent variety of traditional dishes, ensuring freshness and flavor in every bite. Vegan and vegetarian options cater to all dietary preferences, making it an inclusive destination for food lovers.
Patrons rave about the attentive service provided by the staff, including standout server Kumar, whose hospitality enriches the dining experience. Expect generous portions and delightful surprises, like complimentary samosas, that add to the charm of this restaurant.
Whether you’re looking for a casual lunch or a celebratory meal, Taj Palace Indian Cuisine invites you to indulge in a world of flavor and warmth. Don’t miss the opportunity to try their mango lassi for a perfect blend of sweetness and spice!
Vegetarian Delight
Paneer Tikka Masala
Our fresh homemade cottage cheese stewed in a creamy tomato gravy. Vegetarian. Gluten-Free. Contain Tree Nuts
Vegetable Tikka Masala
Vegetables stewed in a creamy tomato gravy.Contain Tree Nuts
Paneer Makhani
Home made Indian cheese cooked in creamy tomato and onion sauce. Vegetarian. Gluten-Free.
Egg Curry
Boiled egg cooked in a moderately spicy sauce with exotic herbs
Paneer Bhurji
Vegetarian.
Chili Paneer
Cottage cheese, bell peppers & onions cooked in hot garlic sauce with herbs and spices. Vegetarian. Gluten-Free.
Dal Makhani
An assortment of black lentils and kidney beans, slow-cooked and tempered with ginger and cumin seeds. Vegetarian. Gluten-Free.
Karahi Paneer
Cottage cheese stewed in flavorful homemade onion based sauce with fresh onion and fresh green bell pepper. Vegetarian. Gluten-Free.
Shahi Paneer
Cottage cheese simmered in a delightful creamy tomato sauce & garnished with dry fruits. Vegetarian. Contain Tree Nuts Gluten-Free.
Saag Paneer
Cottage cheese, potatoes or garbanzo beans cooked with spinach & spices. Vegetarian. Gluten-Free.
Navratan/Vegetable Korma
Assorted vegetables, cooked in a rich onion creamy sauce with herbs & spices. vegetarian. gluten-free. contain tree nuts
Malai Kofta
Malai kofta is popular as well as most sought after vegetarian Indian dish in restaurants. malai means cream and kofta are fried dumpling balls. usually, they are made up of mashed potatoes, mix vegetables or paneer. Vegetarian. Gluten-Free. Contain Tree Nuts
Paneer Matter
Green peas and cottage cheese, cooked with tomatoes in an onion gravy. Vegetarian. Gluten-Free.Contain Tree Nuts
Lamb Jalfrezi
Lamb marinated with ground spices & sauted with fresh veggies. Gluten-Free.
Goat Curry
Goat cooked in a moderately spicy sauce. Gluten-Free.
Goat Rogan Josh
Rogan josh, also spelled roghan josh or roghan ghosht, is an aromatic curried meat dish originating from Kashmir. It is made with red meat—traditionally lamb, mutton, or goat—and coloured and flavoured primarily by alkanet flower and Kashmiri chilies
Lamb Chettinad
Lamb Spicy Haryali
Cooked in green sauce with spring onions, spinach, mint & green chili. Gluten-Free.
Lamb Korma
Top Seller - Lamb pieces cooked in mild onion creamy sauce. Gluten-Free. Contain Tree Nuts
Lamb Madras Curry
Tender lamb pieces cooked in a hot & spicy sauce with southern Indian exotic herbs. Gluten-Free.
Goat Andhra
Lamb Coconut Curry
Lamb cooked in the spicy Coconut milk curry paste. Gluten-Free.
Goat Karahi
Goat stewed in flavorful homemade onion based sauce. Gluten-Free.
Lamb Chili
Stir-fried lamb in a spicy red chili sauce. Gluten-Free.
Lamb Mango Curry
Lamb cooked in delicious sauce, mango puree & spices. Gluten-Free.
Lamb Curry
Lamb cooked in a moderately spicy sauce. Gluten-Free.
Goat Madras
Lamb Andhra
Lamb Tikka Masala
Lamb cooked in rich creamy tomato sauce with Indian spices. Gluten-Free. Contain Tree Nuts
Lamb Rogan Josh
Rogan josh, also spelled roghan josh or roghan ghosht, is an aromatic curried meat dish originating from Kashmir. It is made with red meat—traditionally lamb, mutton, or goat—and coloured and flavoured primarily by alkanet flower and Kashmiri chilies
Lamb Karahi
Lamb stewed in flavorful homemade onion based sauce. Gluten-Free.
Lamb Dhansak
Cooked with lemon juice, herbs & lentils in a hot, sweet, sour sauce. Gluten-Free.
Goat Sukka
Goat Spicy Vindaloo
Goat cooked with potatoes in traditional vindaloo sauce. Gluten-Free.
Goat Chettinad
Lamb Spicy Vindaloo
Lamb cooked with potatoes in traditional vindaloo sauce. Gluten-Free.
Lamb Sukka
Lamb Bhuna
Lamb cooked with diced onions, ginger, garlic and spices. Gluten-Free.
Lamb Saag
Pieces of lamb simmered with creamy spinach, tomatoes & spices. Gluten-Free.
Lamb Do-Pyaza
Lamb sauted with extra fresh onion, bell pepper, and tomatoes. Gluten-Free.
Lamb & Goat Entrees
Kids Menu
Cone Dosa
Chocolate Naan
Mini Idli (10 Pcs)
Chocolate Dosa
Chana Saag
Garbanzo beans cooked along with fresh spinach, spiced with turmeric, cumin, and garam masala.
Jeera Aloo
Potatoes cooked with cumin & herbs.
Vegetable Chetinad Curry
Gluten free, vegan.
Chana Masala
A vegetarian, chickpea curry with greens cooked in onion, tomato-based tangy sauce, spiced with turmeric, cumin, and garam masala. Vegan. Vegetarian. Gluten-Free.
Aloo Gobi
A vegetarian dish from the Indian subcontinent made with potatoes (aloo), cauliflower (gobi), and Indian spices.
Bhindi Masala
Indian style cooked okra with a lot of different spice powders.
Mushroom Masala
Fresh mushroom sauted in tomato and onion sauce. Vegetarian. Gluten-Free.
Dal Tadka (Yellow Dal)
Yellow lentils, onions, garlic and ginger cooked with herbs and spices. Vegan. Vegetarian. Gluten-Free.
Mushroom Matter Curry
Sliced fresh mushrooms cooked with green peas and aromatic spices. Vegan. Vegetarian. Gluten-Free.
Andhra Vegetable Curry
Aloo Saag
Aloo Saag is a popular delicious North Indian Curry. It is made with spinach and potatoes cooked with ginger, garlic, onions, and aromatic spices.
Aloo Matter
Aloo mutter is a Punjabi dish from the Indian subcontinent which is made from potatoes (Aloo) and peas (matter) in a flavorful tomato-based sauce.
Baigan Bhartha
Eggplant grilled over charcoal, mashed then cooked with fresh tomatoes, onions, and spices.
Gobi Chilly
Cauliflower, bell Peppers & onion cooked in hot garlic sauce with herbs and spices.
Vegetable Jalfrezi
Fresh garden vegetables stir-fried in a spicy sauce. Vegan. Vegetarian. Gluten-Free.
Vegan Delight
Soups & Salads
Desi Salad
Red onion, green chili, and lemon with chaat masala
Indian Salad
Indian Style Cucumber, carrots, tomato,red onion, green chilli and lemon
Mulligatwani Soup
Mulligatawny Soup recipe is spiced with curry and made from yellow lentils, carrots, ginger, garlic, onions, red jalapenos, carrots, and fragrant spices. It's so thick it's almost more like a stew. Vegan. Vegetarian. Gluten-Free.
Chicken Basil Soup
Grilled chicken with fresh sweet basil made from chicken broth. Gluten-Free.
Chicken Tikka Salad
Marinated chicken cooked in tandoor oven served over lettuce, tomato, cucumber, onions, and ranch on the side. Gluten-Free.
Tomato Soup
This is a yummy tomato soup recipe that is loaded with nutrition. The crisp homemade croutons make it taste even better. (No Croutons Glutenfree). Vegan. Vegetarian.
Lentil [Daal] Soup
Lentil soup can be vegetarian or include Chicken, with yellow lentils. Dehulled yellow and red lentils disintegrate in cooking, making a thick soup. A staple food throughout the Middle East. (No Chicken Vegan & Vegetarian). Gluten-Free.
Chicken Daal Soup
Fish Vindaloo
Fish cooked in vinegar and chili sauce, along with potatoes.
Shrimp Tikka Masala
Boneless shrimp cooked in creamy onion, tomato sauce. Gluten-Free. Contain Tree Nuts
Shrimp Saag
Shrimp simmered with spinach, tomatoes & spices. Gluten-Free.
Andhra Fish Curry
Fish Chili
Stir-fried fish in a spicy red chili sauce. Gluten-Free.
Shrimp Coconut Curry
Shrimp cooked in the coconut curry paste with Indian Spices. Gluten-Free.
Shrimp Korma
Shrimp cooked in a mild creamy tomato sauce with exotic Indian Spices. Gluten-Free. Contain Tree Nuts
Fish Tikka Masala
Boneless fish cooked in creamy onion, tomato sauce. Gluten-Free. Contain Tree Nuts
Shrimp Jalfrezi
Shrimp marinated with ground spices & sauted with fresh veggies. Gluten-Free.
Shrimp Do-Pyaza
Shrimp sauted with extra onion, bell pepper, and tomatoes. Gluten-Free.
Shrimp Chili
Stir-fried shrimp in a spicy red chili sauce. Gluten-Free.
Fish Korma
Fish cooked in a mild creamy tomato sauce with exotic Indian Spices. Gluten-Free. Contain Tree Nuts
Shrimp Sukka
Andhra Shrimp Curry
Shrimp Madras Curry
Shrimp cooked in a hot & spicy sauce with exotic herbs. Gluten-Free.
Shrimp Hariyali
Cooked in green sauce with spring onions, spinach, mint & green chili. Gluten-Free.
Fish Saag
Fish simmered with spinach, tomatoes & spices. Gluten-Free.
Shrimp Karahi
Shrimp stewed in onion & tomato sauce with fresh diced bell pepper & fresh diced onion. Gluten-Free.
Traditional Fish Curry
Fish cooked in a moderately spicy sauce. Gluten-Free.
Traditional Shrimp Curry
Shrimp cooked in a moderately spicy sauce. Gluten-Free.
Shrimp Vindaloo
Shrimp cooked in vinegar and chili sauce, along with potatoes.
Fish Chettinad
Fish Coconut Curry
Fish cooked in the coconut curry paste with Indian Spices.
Fish Hariyali
Cooked in green sauce with spring onions, spinach, mint & green chili. Gluten-Free.
Fish Madras Curry
Fish pieces cooked in a hot & spicy sauce with exotic herbs. Gluten-Free.
Shrimp & Fish Entrees
Lunch Buffet
Masala Dosa Lunch
Plain Dosa Lunch
Vegan Lunch Box
Each box includes vegetable samosa, mint chutney, tamarinds chutney, rice, two vegan entrees, and your choice of bread.
Goat Lunch Box
Each box includes vegetable samosa, mint chutney, tamaraind chutney, rice, goat (w/ gravy), your choices of side & bread, and gulab jamun.
Chicken Lunch Box
Each box includes vegetable samosa, mint chutney, tamarind chutney, rice, chicken (w/ gravy), Naan/ bread, and Gulab jamun.
Vegetarian Lunch Box
Each box includes vegetable samosa, mint chutney, tamarind chutney, rice, two vegetarian entrees, your choice of bread, and Gulab jamun.
Coffee
Indian Coffee
Sparkling Water
Fiji Water
Arnold Palmer
Indian Masala Chai
Exotic, spicy and flavorful.
Bottled Water
Salt Lassi
Refreshing salty yogurt drink (buttermilk)
Strawberry Lassi
Sweet summer drink of the east made with yogurt and fresh strawberries.
Diet Coke
Sweet Lassi
Refreshing sweet yogurt drink.
Lemonade
Coca Cola made Lemonade
Iced Tea
Coca Cola made Ice Tea
Tazo Organic Black Tea
Black Tea
Shirley Temple
Coke Zero
Mango Lassi
Refreshing yogurt drink blended with mangoes.
San Pellegrino
Sparkling Water
Ginger Ale
Tazo Organic Green Tea
Green Tea
Dr. Pepper
Sprite
Coke
Coca Cola
Non Alcoholic Beverages
Desserts
Kesari
Experience the exquisite blend of saffron-infused flavors in every bite of kesari. elevate your dessert game with this traditional indian sweet delicacy.
Mango Kulfi
Homemade kulfi is a popular frozen Indian dessert with a creamy, dense texture. Our recipe is mango flavored! Serve it chilled and garnished with coconut (optional).
Kheer
It is a rice pudding, originating from the Indian subcontinent, made by boiling rice
Cassatta Ice Cream
Cassata Siciliana (Cassata Ice Cream) is a traditional recipe from Italy it is also called as Neapolitan or Harlequin Ice cream. It usually contains three flavors of Ice Cream arranged side by side in the same container. And with or without sponge cake layers, Candied fruits and Nuts
Malai Kulfi
Creamy and delicious Malai Kulfi is the perfect homemade treat! This eggless Indian ice cream is flavored with cardamom, dried milk solids and nuts!
Mango Custard
Fruit custard is quite popular in india and my mom used to make it often when i was a kid. this mango version is a delicious twist on that classic recipe. the end result is this creamy mango flavored custard that serves as a great base for assorted fruit. a must try for all mango lovers.
Gajar Halwa
It is a combination of nuts, milk, sugar, and ghee (clarified butter) with grated carrot. It is a light nutritious dessert with less fat.
Pistachio Kulfi
Homemade delicately flavored with Indian spices, such as cardamom, saffron, cinnamon and pistachio. Kulfi has a dense, rich texture that will have you coming back for more. Serve it chilled and garnished with coconut (optional).
Ras Malai (2)
Ras Malai,also known as rossomalai, dumplings made from cottage cheese soaked in sweetened, thickened milk delicately flavored with cardamom and saffron. Serve it chilled and garnished with pistachio.
Gulab Jamun (2)
Homemade gulab jamun is made up of powered milk, a pinch of all-purpose flour, and clarified butter (ghee); kneaded to form a dough, moulded into balls, deep fried and dropped into simmering honey syrup. Served very hot and garnished with coconut (optional).
Lamb Tikka
Lamb pieces roasted in a clay oven with herbs & spices. Gluten-Free.
Chicken Tikka Kabob
Boneless chicken pieces roasted in a clay oven with herbs & spices. Gluten-Free.
Chicken Adraki Kabob
Minced boneless chicken prepared in ginger with a side of mint sauce. Gluten-Free.
Lamb Seekh Kabob
Minced lamb, ginger, and spices skewered and cooked in clay oven (tandoor). Gluten-Free.
Tandoori Chicken
Marinated Chicken roasted in a clay oven with herbs and spices. Gluten-Free.
Mint Chicken Tikka
Chicken pieces roasted in a clay oven with a touch of mint flavor. Gluten-Free.
Vegetable Shashlik
Chicken Malai Kabob
Tender boneless chicken marinated with yogurt and creamy flavorful, mild indian spices cooked in clay oven
Paneer Shashlik
Cottage cheese marinated in yogurt and spices, cooked in tandoor. Vegetarian. Gluten-Free.
Lamb Chops
Rack of lamb marinated in our chef's special spices and cooked in clay oven (tandoor). Gluten-Free.
Assorted Tandoori
An assortment of Tandoori - Tandoori Chicken, Chicken Tikka, Seekh Kabab, Lamb Tikka, Fish Tikka, & Shrimp Tandoori.
Shrimp Tandoori
Marinated large prawns roasted in a clay oven with herbs and spices. Gluten-Free.
Fish Tikka
Pieces of Mahi Mahi Fish marinated with spices & fried. Gluten-Free.
Tandoori Dishes
South Indian
Idli (Three Pieces)
Savory fermented rice and lentil cake served with Coconut Chutney, Tomato Chutney and Sambhar.
Masala Dosa
Kal Dosa (Set Of Two)
Kal Poodi Dosa
Cheese Plain Dosa
Medu Vada 3pieces
Made in a doughnut shape, with a crispy exterior and soft interior made from lentil batter
Onion Tomato Chilly Uttapam
Cheese Mysore Dosa
Podi Idli
Hand-tossed with spicy lentil powder with Coconut Chutney
Egg Dosa
Plain Dosa
Andhra Kara Masala Dosa
Plain Uttapam
Mysore Plain Dosa
Onion Ghee Dosa
Mysore Masala Dosa
Onion Ghee Masala Dosa
Andhra Kara Plain Dosa
Raita
Cultured yogurt with diced tomatoes, cucumbers, onion and Indian spices. Vegetarian. Gluten-Free.
Mango Chutney
A thick, sweet, and tangy chutney with chunks of mango. Vegan. Vegetarian. Gluten-Free.
Sambhar
Mint Chutney
Hot Sauce
Plain Yogurt
Plain housemade yogurt. Vegetarian. Gluten-Free.
Papadum (2)
Crispy cumin seeds light wafers made from lentil flour. Vegan. Vegetarian. Gluten-Free.
Tamarind Chutney
Coconut Chutney
Mixed Pickles
Spicy hot pickle made from a variety of vegetables mixed in the same pickling process. Vegan. Vegetarian. Gluten-Free.
Condiments
Chicken Entrees
Chicken Do-Piaza
Chicken sauted with onion, bell pepper, and tomatoes sauce. Gluten-Free.
Butter Chicken Masala
Boneless Chicken Leg quarters cooked in creamy tomato butter sauce. Gluten-Free. Contains Tree Nuts
Chicken Korma
Korma consists of onion creamy sweet sauce, chicken stock, and spices to produce a thick sauce or glaze. Gluten-Free. Contain Tree Nuts
Chicken Saag
Pieces of chicken simmered with spinach, tomatoes & spices. Gluten-Free.
Chicken Spicy Vindaloo
Boneless chicken and potatoes cooked with vinegar in spicy sauce. Gluten-Free.
Chicken Haryali Curry
Cooked in green sauce with spring onions, spinach, mint & green chili. Gluten-Free.
Chicken Chetinadu
Chicken Madras Curry
Tender chicken pieces cooked in a hot & spicy sauce with exotic south Indian herbs. Gluten-Free.
Chicken Coconut Curry
Chicken cooked in the spicy coconut milk curry paste.
Chicken Karahi
Chicken stewed in flavorful homemade onion based sauce with diced bell pepper & onion. Gluten-Free.
Chicken Tikka Masala
Chicken breast cooked in rich creamy tomato & Onion Sauce. It has all delicious Indian spices. It's a must for the first timer!! Gluten-Free. Contain Tree Nuts
Chicken Sukka
Chicken Chili
Stir-fried chicken in a spicy red chili sauce. Gluten-Free.
Chicken Andhra Curry
Chicken Jalfrezi
Chicken marinated with ground spices & sauteed with fresh veggies. Gluten-Free.
Traditional Chicken Curry
Chicken pieces cooked in a moderately spicy sauce with exotic herbs. Gluten-Free.
Chicken Mango Curry
Chicken cooked in a delicious sauce, mango puree & Indian spices. Gluten-Free.
Onion Basil Naan
Secret Recipe only shared with the health department. Vegetarian.
Puri (2)
Two deep-fried balloons puffed bread made with wheat flour. Vegan. Vegetarian.
Bhatura (2)
Flatbread made with all-purpose flour, deep-fried then lightly buttered. Vegetarian.
Lachha Paratha
Multi-layered Indian wheat bread. Vegan. Vegetarian.
Plain Naan (No Butter)
Warm soft, puffy bread bakes in a special tandoor (clay oven) without butter on top. Vegetarian.
Spicy Chili Naan
Freshly baked bread stuffed with green chili & herbs. Vegetarian.
Gobi Paratha
Whole wheat bread stuffed with cauliflower and herbs. (Can be made Vegan)
Paneer Paratha
Whole wheat bread stuffed with cottage cheese and herbs. Vegetarian.
Garlic Naan
Warm soft, puffy bread bakes in a special tandoor (clay oven) with fresh garlic & butter on top. Vegetarian.
Tandoori Roti (No Butter)
Handmade whole wheat flat bread.
Parotta South Indian
Tandoori Roti (Butter)
Hand made whole wheat flatbread. Vegan. Vegetarian.
Peshwari Naan
Indian bread stuffed with coconut, raisins & dry fruits. Vegetarian.
Keema Naan
Fine flour bread stuffed with minced lamb, ginger and cilantro. Vegetarian.
Ajwain Paratha
Whole wheat bread lightly salted with roasted carom seeds.
Butter Naan
Warm soft, puffy bread bakes in a special tandoor (clay oven) with butter on top. Vegetarian.
Aloo Paratha
Whole wheat bread stuffed with potatoes and herbs (No Butter Vegan). Vegan. Vegetarian.
Spicy Chili Garlic Naan
Freshly baked flatbread topped with green chili, Cilantro & garlic. Vegetarian.
Cheese Garlic Naan
Naan is a teardrop-shaped bread baked in a tandoor (traditional Indian clay oven) stuffed with Cheese.
Tandoori Breads
Appetizers
Gobi 65
Vegetable Pakoras
The assortment of vegetables dipped in gram flour batter and deep-fried. Vegan. Vegetarian. Gluten-Free.
Naan Makhani
Perfectly tandoor bread served with delicious makhani sauce on the side
Chicken Pakoras
Chicken pakora is a crisp fried appetizer made with chicken, gram flour, ginger-garlic, spice powders & herbs. Pakora is a classic, all-time favorite & much-loved snack across India. Gluten-Free.
Non-Vegetarian Platter
We love serving a fresh platter for company, because not only is it wholesome, there’s something for everyone! The assortment of Chicken Samosa, Chicken Pakora, and Aloo Tikki platter
Vegetarian Platter
This Bachu-Mota special platter comes with Aloo Tikki, Vegetable Samosa, Vegetable Pakora. Vegan. Vegetarian.
Aloo Tikki (2)
Potato patty stuffed with green peas. Vegan. Vegetarian.
Vegetable Samosa (2)
The samosa is made with flour stuffed with some filling, generally a mixture of mashed boiled potato, onions, green peas, lentils, spices, and green chill.
Chicken 65
Lamb Samosa (2)
These pastries have a crisp, thin crust and a spicy lamb filling (keema) mixed with peas. They're served with spicy cilantro-mint chutney.
Paneer Pakoras
Paneer (soft cottage cheese) dipped in gram flour batter and deep-fried. Vegetarian. Gluten-Free.
Onion Bhaji
Deep-fried, mildly spiced sliced onions mixed in the gram-flour batter. Vegan. Vegetarian
Chicken Samosa (2)
The filling is a tasty mixture of sauteed onions, ginger, garlic, and spices along with the minced chicken.
Fish 65
Chicken Biryani
A world-renowned Indian dish, biryani takes time and practice to make but is worth every bit of the effort. Long-grained rice (like basmati) flavored with exotic spices, such as saffron, is layered with chicken, and a thick gravy. Gluten-Free.
Shrimp Biryani
A world-renowned Indian dish, biryani takes time and practice to make but is worth every bit of the effort. Long-grained rice (like basmati) flavored with exotic spices, such as saffron, is layered with shrimp and a thick gravy. Gluten-Free.
Full Aromatic Basmati Rice
Long grain indian rice
Egg Biryani
A world-renowned Indian dish, biryani takes time and practice to make but is worth every bit of the effort. Long-grained rice (like basmati) flavored with exotic spices, such as saffron, is layered with boiled egg and a thick gravy. Gluten-Free.
Jeera Rice
Long grain Indian rice prepared with roasted & fried cumin seeds. Vegan. Vegetarian. Gluten-Free.
Lamb Biryani
A world-renowned Indian dish, biryani takes time and practice to make but is worth every bit of the effort. Long-grained rice (like basmati) flavored with exotic spices, such as saffron, is layered with Lamb and a thick gravy. Gluten-Free.
Peas Pulao
Long grain Indian rice seasoned with peas, nuts & raisins. Vegan. Vegetarian. Gluten-Free.
Goat Biryani
A world-renowned Indian dish, biryani takes time and practice to make but is worth every bit of the effort. Long-grained rice (like basmati) flavored with exotic spices, such as saffron, is layered with Goat and a thick gravy. Gluten-Free.
Vegetable Biryani
A world-renowned Indian dish, biryani takes time and practice to make but is worth every bit of the effort. Long-grained rice (like basmati) flavored with exotic spices, such as saffron, is layered with vegetables, and a thick gravy. (Request for Vegan). Vegetarian. Gluten-Free.